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Welcome to Outdoor Gourmet
Welcome to Outdoor Gourmet

“It really is a blessing that we found Outdoor Gourmet because [the other supplier] needed almost three weeks to make the product. Outdoor Gourmet had our planks produced in just two days.”

Sally, BMW Mgmt.

“I searched the internet high and low for the best value on cedar grilling planks. The good ratings, cost, and free shipping made these the best value to be found. I was very impressed with the quality."

Diane - Web Customer

“Outdoor Gourmet has allowed me to develop a unique niche in my grocery store by smoking salmon in-house daily and selling it on the board. I move over 8,000 pounds of smoked salmon annually, thanks to Outdoor Gourmet.”

Marc- Robert Fresh

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Recent Articles
  • Cedar-Planked Wild Mushroom-Stuffed-Mushrooms Cedar-Planked Wild Mushroom-Stuffed-Mushrooms

    Ingredients:24 medium sized mushrooms (we used criminis) ½ lb. chanterelles (or other wild mushrooms) for stuffing 6 inches of dry, sourdough baguette ¼ yellow onion, minced 6 slices bacon 2 cloves garlic, minced Parmesan cheese Fresh sage, minced Olive oilSteps:1.    ...

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Wood Plank Recipes

5 Ingredient Cedar Planked Salmon

The definitive recipe is and will always be Wild Salmon Planked on Western Red Cedar. There is a nice alchemy between salmon, garlic, and brown sugar. So keep the seasoning simple...

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Plank Grilled Rib-Eye Steak

Americans love steak. Sure salmon on a plank is amazing, but sometimes a hot, juicy rib-eye is what I am hankering for. The delicious plank flavor isn't good only on salmon...

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Welcome to Outdoor Gourmet